Bon Appetit Catering at the University of Pennsylvania
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August 2016 Menu of the Month:

Assorted Rolls & Homemade Cornbread

Mixed Greens, Goat Cheese, Peaches, Raspberries, Sunflower Seeds, Dried Cherries, Citrus Vinaigrette

Slow Cooked Pulled BBQ Pork

Slow Cooked Pulled BBQ Chicken

Braised Collard Greens

Roasted Potato Trio

Country Style Coleslaw

Peach Cobbler with housemade whipped cream

Assorted Soft Drinks and Waters

$21.99 for the month of August


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